Live stream preview
Season 1, Episode 4 • 27m
Tianran He and Angela Fu are in historic Datong. Located in northern China's Shanxi Province, some 1500 years ago Datong was the capital of the Northern Wei Dynasty, which saw nomads unite northern China and Buddhism spread throughout the country.
Up Next in Foodwise
Eating Global in Beijing
In this episode, Tianran He and Eva May are in search of global cuisines that can be found in Beijing, the 3000-year old capital of China. From honest farm-to-table fare, to the culinary heights of French haute cuisine, and even a cooking class.