Live stream preview
In this episode, Tianran He and Eva May venture to Qingdao, China's beer mecca by the sea. With red tiles and green trees that make up the city's stunning scenery, our hosts embark on another foodie-journey with local delicacies and special guests.
Up Next in Foodwise - Season 1
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Eating Global in Beijing
In this episode, Tianran He and Eva May are in search of global cuisines that can be found in Beijing, the 3000-year old capital of China. From honest farm-to-table fare, to the culinary heights of French haute cuisine, and even a cooking class.